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NID TURBO OILER

NID turbo oilerThe NID Automatic Turbo Oiler provides continuous-flow oiling and polishing for jelly and gum-based confectionery. Two versions are available to suit your production requirements. The NID Standard Turbo Oiler is ideal for a medium production, with throughput ranging up to 2300 kg per hour. The NID Extended Turbo 'E' Oiler having a longer drum is perfectly suited for high-speed NID Moguls, with throughput of up to 3600 kg per hour.

THE NID STANDARD AND EXTENDED TURBO OILERS HAVE THE FOLLOWING FEATURES:

  • All parts in contact with candy are stainless steel, with continuous seam welding to maintain hygiene.
  • Spiral guides and lifting bars continuously turn the goods with a gentle lifting and rolling action, resulting in a light and even oil-polishing of every article.
  • Accumulation of goods in the drum provides a retention time for optimum oil coating.
  • Variable speed drum rotation to suit production throughput.
  • Reversible drum drive to completely discharge all candy at the end of production run.
  • Heaters maintain the required drum temperature for correct oil viscosity and the best possible oil-polishing result.
  • Stainless steel oil reservoir with electric heating and thermostatic oil temperature control.
  • Oil is accurately dispensed by a variable-flow metering pump.
  • Drum made of dimpled plate to prevent adhesion of candy to the drum surface. Standard on Extended Turbo "E" Oiler.
  • Optional product input sensor automatically stops and starts the oil supply.
    Candy
NID turbo oiler

 


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CONTINUOUS AERATION


Continuous aerator

The Continuous Aerator provides textural changes to food products and / or replaces material with air


Confectionery
  • confectionery


Continuous aerator

LHT delivers excellent products opportunities for confectionery, biscuit and wafer manufacturers with continuous aeration of fat based creams and chocolates

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