The semi-automatic NID Printer Depositor is the ideal machine for small
scale production of the most popular confections. Including:
Marshmallows
Fondant Creams
Jellies
Crusted Liqueur
Licorice
Centre-in-Shell Products
Standard Features Include:
Depositing into starch moulds.
Easy manual tray feeding and removal.
Simple controls.
Variable volume of deposit and speed.
Exciting product colour combinations.
Accurate deposits without tailing.
Quick product change.
High sanitation and hygiene standards.
Easy cleaning and maintainance.
Sealed bearings for lifetime service.
Product Variation System
The basic NID Printer Depositor with one standard pump and main
hopper makes a single colour product assortment. One optional hopper
division can be provided, making two-colour product assortments:
Even more attractive product variety can be created by the use of:
Optional NID Side-by-Side system with a special pump and
auxiliary hopper. Two single colours or two-colour side-by-side
assortments are possible.
Optional NID Centre-in-Shell system with a special pump,
auxiliary hopper and PLC control, will produce a suspension of one
material or colour (centre) within another (shell).
The Continuous Aerator provides textural changes to food products and / or replaces material with air
Confectionery
confectionery
LHT delivers excellent products opportunities for confectionery, biscuit and wafer manufacturers with continuous aeration of fat based creams and chocolates